Students Perception of Management Study Program UNP Kediri Towards KFC's Brand Image After the Boycott

Authors

  • Defi Dwi Andriani Universitas Nusantara PGRI Kediri Indonesia
  • Restin Meilina Universitas Nusantara PGRI Kediri Indonesia
  • Poniran Yudho Leksono Universitas Nusantara PGRI Kediri Indonesia

DOI:

https://doi.org/10.29407/jtwndh41

Abstract

Research aim : This study examines how students of the Management Study Program at Nusantara PGRI University Kediri interpret the KFC brand image after the boycott and the role of digital media in shaping these perceptions.

Design/Method/Approach : This study uses a qualitative approach with a phenomenological method through in-depth interviews with six students who were exposed to the boycott issue and had experience consuming KFC.

Research Finding : The results show that the boycott decreased the level of trust of students in the KFC brand image, while the assessment of product quality remained relatively unchanged. Students' perceptions were more influenced by digital narratives, public opinion pressure, and moral considerations than direct consumption experiences.

Theoretical contribution/Originality : The novelty of this study lies in understanding brand image as a dynamic social construction in the digital space, especially in the context of social issue-based boycotts among young consumers.

Practitioner/Policy implication : Practically, this finding emphasizes the importance of adaptive brand image communication strategies, sensitive to social values, and responsive to the dynamics of public opinion in the digital era.

 Research limitation: The limitation of this research lies in the scope of informants so that further studies need to involve more diverse respondents and explore communication strategies and brand loyalty in dealing with social issues.

Keywords:

boycott, brand image, KFC, digital media, consumer perception

Downloads

Download data is not yet available.

References

[1] Musnaini, Alfin R, Suwandi, Sani C. Inovasi Pengembangan Brand. 1st ed. Purbalingga: EUREKA MEDIA AKSARA; 2024.

[2] Fatma Adila, Fabri Nurrahmi, Nisa U. Brand Image Kfc Pasca Konten Boikot Produk Israel Pada Kalangan Mahasiswa. J Lect 2025;2:15. https://doi.org/10.19166/lectura.v2i1.9935.

[3] Kanigara Tarisananda Paramesthi, Leonita Kusumawardhani. Persepsi Konsumen terhadap Brand Reputasi Kentucky Fried Chicken (KFC) dalam Gerakan Boikot. MUKASI J Ilmu Komun 2024;3:297. https://doi.org/10.54259/mukasi.v3i4.3297.

[4] Mulyaningsih N, Asbari M, Rahmawati RS. Keterampilan Berpikir Kritis dan Pemecahan Masalah Mahasiswa. J Inf Syst Manag 2024;3:58. https://jisma.org/index.php/jisma/article/view/887

[5] Azizah N, Randa E, Syafar NR, Manajemen PS, Ekonomi F, Makassar UN, et al.

Analisis Citra Merek Sebagai Mediator Pengaruh Gerakan Media Sosial dan Partisipasi Boikot terhadap Minat Beli Produk KFC di Kalangan Gen Z ( 1997 – 2012 ) Indonesia. J Ekon Dan Manaj 2025;2:3523. https://doi.org/10.62710/ptgqp608

[6] Marantika S, Vanissa Riva, Alivia Salsabila, Sanjaya VF. Respon Konsumen Terhadap Brand Reputasi Kentucky Fried Chicken (KFC) dalam Pemboikotan Israel. J Kaji Ilmu Dan Teknol 2025;1:56. https://doi.org/10.71200/jkit.v1i2.8.

[7] Nim L. TENTANG PEMBOIKOTAN PRODUK PRO ISRAEL (Studi Kasus di

Minimarket Ibka Mart Desa Cangkring Kecamatan Patrang Kabupaten Jember) 2024.

[8] Nurman Ilham Fadzilah, Lenni Yovita, Dwi Eko Waluyo, Vicky Oktavia. Does the boycott affect Israel-affiliated companies in Indonesia? Financ Int J Manag Financ

2024;1:68. https://doi.org/10.62017/finance.v1i4.48.

[9] Fakriza R, Nurdin R, Manajemen MJ, Ekonomi F, Bisnis D, Syiah Kuala U, et al.

Pengaruh Religiusitas Terhadap Boikot Dengan Loyalitas Merek Sebagai Variabel Moderasi Pada Kfc Banda Aceh. J Ilm Mhs Ekon Manaj 2019;4:206–16. https://doi.org/10.24815/jimen.v4i1.906

[10] Wahyuni FRFMWSJLHS, Jonata EM, Hasanah IMN, Maharani A, Nuryami KARN, Waris L. Metodologi Penelitian Kualitatif. In Metodologi Penelitian Kualitatif. 1st ed. Padang Sumatera Barat: 2022.

[11] Febriana D. BUDAYA TAREK PUKAT DALAM MANAJEMEN STRATEGI KEPEMIMPINAN MASYARAKAT PESISIR 2023.

[12] Bado B. Model Pendekatan Kualitatif: Telaah Dalam Metode Penelitian Ilmiah. 1st ed.

Klaten: 2022.

[13] Arely BD, Meilina R. The Role of Cross-Cultural Communication in Enhancing Student

Collaboration in a Multicultural Academic Environtment. Kilisuci Int Conf Econ Bus

2025;3:1502–12.

[14] Rahadjeng ER, Aisyah EN, Rahman F, Saptaria L, Nurjannah D, Mahmud, et al.

Analisis Data Penelitian Manajemen: Studi Fokus Analisis Kualitatif. Kediri: 2021.

[15] Abdussamad Z. METODE PENELITIAN KUALITATIF. vol. 1. 1st ed. Makassar: CV. syakir Media Press iii; 2021.

[16] Pengumpulan T, Kualitatif D. Teknik Pengumpulan dan Analisis Data Kualitatif 1

2003:1–11.

[17] Qomaruddin Q, Sa’diyah H. Kajian Teoritis tentang Teknik Analisis Data dalam Penelitian Kualitatif: Perspektif Spradley, Miles dan Huberman, Journal of Management, Accounting and AdministrationVol. 1, No.2 : 2024, hlm 81. J Manag Accounting, Adm 2024;1:77–84.

[18] Susanti R. Pengaruh kualitas produk dan citra merek terhadap keputusan pembelian pada brand makanan cepat saji (studi kasus di KFC Surabaya). J Mhs Manaj Dan Akunt 2022.

Downloads

Published

2026-04-29

How to Cite

Students Perception of Management Study Program UNP Kediri Towards KFC’s Brand Image After the Boycott. (2026). Proceeding Kilisuci International Conference on Economic & Business, 4, 212-227. https://doi.org/10.29407/jtwndh41

Similar Articles

1-10 of 223

You may also start an advanced similarity search for this article.

Most read articles by the same author(s)

1 2 > >>