Evaluasi Organoleptik Nugget Ayam-Bayam Hasil Inovasi Pengolahan Daging. Prosiding Seminar Nasional Kesehatan, Sains dan Pembelajaran, [S. l.], v. 6, n. 1, p. 10–18, 2026. DOI: 10.29407/8j2afg23. Disponível em: https://proceeding.unpkediri.ac.id/index.php/seinkesjar/article/view/10773. Acesso em: 14 oct. 2026.