Optimasi Pengadaan Bahan Baku di Restoran Cepat Saji Menggunakan Metode Peramalan Data Mining. Seminar Nasional Teknologi & Sains, [S. l.], v. 4, n. 1, p. 507–518, 2025. DOI: 10.29407/2pgrtd72. Disponível em: https://proceeding.unpkediri.ac.id/index.php/stains/article/view/6686. Acesso em: 9 oct. 2026.